Women, Bar & Restaurant Culture with Ruba Khoury of Dirty Lemon

This month I was joined by DAvid Lebovitz as cohost and we chatted with Paris-trained chef Ruba Khoury, chef/owner of Dirty Lemon. She has worked in some big name Michelin starred spots like Frenchie, Septime, and Yam’Tcha. But I am loving her latest project, which is a restaurant and bar with a modern Mediterranean menu plus cocktails. She came into the studio to talk about women’s bars in Paris, her new venture, and what her cultural and geographic background bring to the mix for Dirty Lemon.

Taco Invasion at Candelaria

Taco Invasion takes over Candelaria every Monday in July with difference chefs in the taqueria and specials guests behind the bar. Full event details in French from FaceBook page below […]

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