
Comfort Cocktail Hour: Gin & Tonic + Green Olive Tapenade
Winter and Covid restrictions means we’re staying home more. How about some of my favorite comfort cocktail hour pairings made with stuff you probably already…
Made in France: Bourgoin Verjus
Thanks to its terroir and the savoir faire of its people, France is the source of many quality cocktail ingredients like this verjus
Verjus: What is it and Why to use it in Cocktails
Verjus might be what your cocktail game is missing…
Five Champagne Cocktails for New Years (and nearly 20 years of celebrations)
Champagne is stellar on its own, but if you want to doll it up, here are five sophisticated cocktail options that still let the sparkle…
Beyond the Bloody Mary: Paris Bartenders’ Best Brunch Cocktail Creations
I love a good bloody mary but there are plenty more options to explore when it comes to early day drinking! I’m a big fan…
Easy, Festive Holiday Mocktails
Everyone should have a few festive non-alcoholic cocktails in their arsenal for the holidays. These are a snap to make with pantry staples or easy…
Tips and Tricks for Better Home Bar Ice
Cocktail enthusiasts have long appreciated ice as an essential part of a proper drink. I was writing about ice (or the lack thereof) in France…
Comfort Cocktail Hour: Calvados Highball + Pigs in Blankets
Winter and Covid restrictions means we’re staying home more. How about some of my favorite comfort cocktail hour pairings. Starting with my favorite for fall…
American duo creates spirits with south of France flavors
Meet the new French spirit that changes from season to season as it expresses the terroir of the south of France