Small Batch Cocktail & Spirits News from France
This month we celebrate International Women’s Day on March 8th, a great occasion to bring together two fabulous topics: Women & Champagne. To take a deeper dive into these two subjects, I invited Cynthia Coutu, founder of Delectabulles, a champagne networking club for women into the studio to talk about her experience with women as champagne drinkers and champagne makers.
I recently went to a wine tasting with Ramon Bilbao, a Spanish company responsible for a large portion of the rioja wine that is consumed around the world. It got […]
Sébastien Burel was so much fun to have in the studio this month to share his thoughts and observations on how technology is changing the world of wine and talk […]
Quick take: pair an Aperol Spritz cocktail with an ash covered Chevriou cheese In our cheese + cocktail pairing project, I combine my cocktail know-how with the encyclopedic cheese knowledge […]
This month we invite Preston Mohr of Paris By The Glass and Château de Pommard into the studio to talk about French wine. Originally from Minneapolis, Minnesota, Preston first came […]
Perched at over 11,700 feet altitude above the Moray Inca ruins in the much more remote Sacred Valley, MIL is a major destination restaurant for dedicated foodies and drinkies.
This month we invite wine educator Tanisha Townsend of Girls Meets Glass into the studio to hear about what it’s like to be black, female and American in the booze […]
As we roll into December, things are starting to get downright festive in Paris. Holiday lights are twinkling and windows are getting their winter decorations. To get a sneak peek […]
Quick Take: Kube’s most significant points of interest are the lovely terrace, lush decor and the ice bar. Lots of the city’s cocktail bars have good points and bad points. […]
Hello Cocktail Lovers. This month is the arrival of Beaujolais Nouveau! And to celebrate the occasion, I invited Aaron Ayscough of Not Drinking Poison in Paris to discuss the region.
