How is COVID-19 affected the food and drinks industry in France. Listen to Part 1 of a two part segment where I interview a dozen different food and drink professionals to find out.
Tag: paris foodie
Recommended Reading and Cocktail Party Conversation Starters Vol. 18
It’s another roundup of interesting cocktail and spirits related articles plus a few fun bits of news just made for cocktail party conversation starters. Cocktail Reading Microwave Your Manhattan (by […]
Dirty Lemon Bar Serves Paris Fresh Cocktails and Mediterranean Small Plates
Quicktake: Dirty Lemon bar serves cocktails plus Mediterranean inspired fried oysters and dirty fries worth crossing town for
Women & Champagne with Cynthia Coutu of Delectabulles
This month we celebrate International Women’s Day on March 8th, a great occasion to bring together two fabulous topics: Women & Champagne. To take a deeper dive into these two subjects, I invited Cynthia Coutu, founder of Delectabulles, a champagne networking club for women into the studio to talk about her experience with women as champagne drinkers and champagne makers.
Drinking French with David Lebovitz
We had him in the studio this month to discuss latest book, which is on a topic close to my heart. Drinking French is an exploration of French drinking culture, including cafe drinks, aperitifs, liqueurs and infusions, cocktails and snacks.
What Cheese Pairs Best with a Martinez Cocktail?
The martinez is a cocktail with some interesting history, plus a great flavour profile. Find out which cheese was the winner for our pairing project with Chez Loulou #cocktailsxcheese
What Cheese Pairs Best with a Moscow Mule Cocktail?
Quick take: pair a Moscow Mule cocktail with a Camembert de Normandie cheese In our cheese + cocktail pairing project, I combine my cocktail know-how with the encyclopedic cheese knowledge […]
What Cheese Pairs Best with an Aviation Cocktail?
In our cheese + cocktail pairing project, I combine my cocktail know-how with the encyclopedic cheese knowledge of Jennifer Greco of Chez Loulou for a series of classic cocktail and cheese pairings.
Viva Agave! Meet Roberto Artusio and Cristian Bugiada, co-founders of the projects La Punta Expendio de Agave and Maria Sabina in Rome
Mezcals are unique spirits with very different peculiarities. Learn to explore them….
Letter from the Editor October 2018: What to do with a passion project?
Hello Cocktails Lovers, I’ve been writing this blog for over ten years now. It’s certainly grown both in terms of numbers and content. Over recent years, I’ve started adding […]
