Letter from the Editor: Time for seasonal transitions…

Technically it’s still winter in Paris. I’m even having some friends over for cassoulet this weekend! But, we’ve also had a warm snap, so it’s already starting to feel like spring.  Meaning my mind is on seasonal transition in terms of food, drink and space. Today, I’m cooking a blended vegetable soup with local veggies […]

Discover the flavours of procrastination, hysteria and deceit with H.Theoria’s liqueurs. Made in France!

Fete des Vendanges Montmartre (Grape Harvest)

You probably already know that Montmartre has its own wine-making vineyard. But have you been to the annual grape harvest festival?  For 5 days this October it’s all fun and games and tastings and celebrations on the butte.  Walk around the Sacre Couer and taste and buy products form local producers.  It’s a whole lotta […]

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