Learn more about the only whisky that is made from 100% buckwheat in the latest episode of Paris Cocktail Talk.

Small Batch Cocktail & Spirits News from France
Learn more about the only whisky that is made from 100% buckwheat in the latest episode of Paris Cocktail Talk.
This month we learn about Japanese Spirits in France, their increasing visibility in Paris and how the two cultures are coming together to create something more than the sum of their parts for culinary/cocktail experiences.
Gentlemen 1919 is a sexy little speakeasy tucked away within a Paris barbershop
NFT Cocktails This month we get geeky and learn about NFT cocktails and how these non-fungible tokens running on blockchain technology and are being used in all kinds of industries […]
This month we interview Ashley Donahey to learn more about French versus American whiskey drinkers, the French roots of Bourbon and how she crafted an American whiskey to appeal to a French market.
With more bottled and cocktail delivery services available, it’s nice to see Nighthawks continuing to evolve and differentiate themselves with a new range of environmentally friendly bottled cocktails available for delivery throughout Europe
Grab one of 15 available spots for our final Manhattan and Cheese Workshop. Jennifer of Chez Loulou and I invite you to explore your liquor cabinet for a fresh take on what to pair with your cheese board during our Manhattan and cheese pairing workshop.
Everyone knows about Brittany’s famous galettes made with buckwheat, but did you know there is a distillery making 100% buckwheat whisky?
Spirits Education in the Industry with Didier Ghorbanzadeh How do the pros learn about spirits and what does that mean for industry players and for the final consumer? Industry education […]
Mardi Gras is upon us soon…and just in time to celebrate, we tell you which cheese pairs best with the official cocktail of New Orleans, the Sazerac!