Sure I haven’t tried every Pimm’s cup in town. But that’s because this is a town not known for them. Yet, I stumbled across a top notch one at l’Entente recently over brunch and Scotch quail eggs.
One of the best food and drink traditions in France is the Apero Dinatoire. We talked to author Ann Mah about her favorite food and drinks to serve, etiquette around it and more on this month’s Paris Cocktail Talk!
Champagne is stellar on its own, but if you want to doll it up, here are five sophisticated cocktail options that still let the sparkle shine through… plus a little personal walk down memory lane with bubbles…
This month we celebrate International Women’s Day on March 8th, a great occasion to bring together two fabulous topics: Women & Champagne. To take a deeper dive into these two subjects, I invited Cynthia Coutu, founder of Delectabulles, a champagne networking club for women into the studio to talk about her experience with women as champagne drinkers and champagne makers.
With December being such a festive month, we decided to focus on Champagne for this episode. Specifically, we are talking about Grower Champagne which seems to be getting more and more attention both in France and from abroad. We invited Thierry Givone from Wine Tasting in Paris to talk us through the topic.
As we roll into December, things are starting to get downright festive in Paris. Holiday lights are twinkling and windows are getting their winter decorations. To get a sneak peek at the holiday spirit coming soon to the city’s best cocktail bars, I reached out to our favorite venues to see who’s planning what for […]
QuickTake: A lot of DrinkTech at this year’s VivaTech revolved around cocktail machines, smart planters and wine gadgets, meaning there is a lot more room for new products and innovation. Viva Technology (VivaTech for short) is a yearly tech convention with a focus on innovation. I went a couple of years ago, just to check […]
I’ve been waiting a long time to get an invite to the Diner en Blanc. What started in Paris thirty years ago as a bit of an impromptu unsanctioned picnic with a few friends all dressed in white, has become a full-blown, invite-only, chic flash-mob style gastro popup picnic. And, this year I finally got […]
Welcome to this week’s roundup of interesting cocktail and spirits related articles plus a few fun bits of news just made for cocktail party conversation starters. Reading Roundup Making Sustainable Cocktails at Home (imbibe) Although bars are making sustainability a focus, going green can start at home. Imbibe shares some ideas and tips for more […]
To much fanfare earlier this year, the Crillon Hotel reopened after a four-year remodel. This once private residence, commissioned in 1758 by Louis XV, now flaunts a luxuriously updated attitude and a bar that stands by the “The 3 C’s” That’s cocktails, champagne and caviar, daaahling. And their bar, Les Ambassadeurs, is not only gobsmackingly […]