What’s it like to live a foodie and drinkie life between the US and France? Chef/Author Lisa Baker Morgan dishes on just that for Paris Cocktail Talk!
In Part 2 of this bonus episode of Paris Cocktail Talk, we explore how COVID-19 has affected the drinks and food industry in France with a dozen interviews from cocktail, spirits and gastronomy professionsl
Quick Take: Treize au Jardin delivers down home goodness and boozy tea time treats If you’re already familiar with Treize from its original location, you’re gonna love their bigger, brighter […]
Paris has not escaped the popularity of poké bowls. This 2 day poke festival takes place on a rooftop, goes from noon to midnight, features four different poké restaurants, DJ’s, games, animations for both kids and adults and beer, simple cocktails and rosé (25 Euros/bottle)