This month we talk about the culture around French aperitifs with Lutèce founder, Joshua Fontaine, and how his Parisian apéritif is responding to modern day demands for taste, quality, and sustainability.
Tag: cocktail hour
The Aperitif Dinatoire with author Ann Mah
One of the best food and drink traditions in France is the Apero Dinatoire. We talked to author Ann Mah about her favorite food and drinks to serve, etiquette around it and more on this month’s Paris Cocktail Talk!
Final Cocktail & Cheese Pairing Workshop: Manhattan
Grab one of 15 available spots for our final Manhattan and Cheese Workshop. Jennifer of Chez Loulou and I invite you to explore your liquor cabinet for a fresh take on what to pair with your cheese board during our Manhattan and cheese pairing workshop.
Comfort Cocktail Hour: Gin & Tonic + Green Olive Tapenade
Winter and Covid restrictions means we’re staying home more. How about some of my favorite comfort cocktail hour pairings made with stuff you probably already have on hand.
Comfort Cocktail Hour: Calvados Highball + Pigs in Blankets
Winter and Covid restrictions means we’re staying home more. How about some of my favorite comfort cocktail hour pairings. Starting with my favorite for fall weather….