Meet Candelaria’s Ivan Avellaneda, Psychologist-Turned-Bar Manager

You can’t talk about agave spirits in Paris without referencing Candelaria.  It’s not only a bar that places consistently in the World’s 50 Best Bars and turns out a wide range of craft cocktails, but it was also a forerunner in the Latin American food and drink trends that we are now seeing more of […]

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