We’ll visit multiple locations and taste a range of wines that will change with the available selection – anything from Jura Chardonnay to cult cru Beaujolais to sparkling Grolleau from the Loire. The emphasis will be on what are often called vins natures: vibrant artisanal wines made with a minimum of preservatives and a maximum regard for terroir.

We’ll visit multiple locations and taste a range of wines that will change with the available selection – anything from Jura Chardonnay to cult cru Beaujolais to sparkling Grolleau from the Loire. The emphasis will be on what are often called vins natures: vibrant artisanal wines made with a minimum of preservatives and a maximum regard for terroir.