Settle in for a long and luxurious Christmas Eve dinner at Fauchon!

Full event details in French from FaceBook page below

Amuse-Bouche
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Riso de pâtes au vert de Cresson, Truffe Melanosporum
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Pasta in Risotto style with Watercress and Black Truffle
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Carpaccio de Bar, Caviar Baeri, Crème de Céleri, Melba de pain
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Seabass Carpaccio, Baeri Caviar, Celery cream, Melba toas
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Noix de Saint -Jacques de Boulogne rôties, Potimarron et Châtaigne, croustille de Sarrasin, écume légère au Champagne Fauchon
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Roasted Scallops from Boulogne bay, Pumpkin and Chestnut, Buckwheat chips, Champagne Fauchon Foam
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Chapon farci truffé, Panais fondant, condiment de Coing & Noisette, jus de Truffe
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Truffled stuffed Capon, Parsnips, Quince-Hazelnut condiment, Truffle sauce
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Mont d’or de la fromagerie Lefebvre MOF
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“Mont d’Or” from the Lefebvre cheese factory MOF
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Buche de Noël FAUCHON Accompagnée d’une coupe de Champagne Fauchon
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Christmas Log Cake One glass of FAUCHON Champagne

180€ / pers.
Reservation: 01 87 86 28 23