On the occasion of the publication of her book, Apéritif, author and food stylist Rebekah Peppler will talk about the art of the French apéro and answer questions from author and journalist Lindsey Tramuta at the American Library in Paris.

Small Batch Cocktail & Spirits News from France
On the occasion of the publication of her book, Apéritif, author and food stylist Rebekah Peppler will talk about the art of the French apéro and answer questions from author and journalist Lindsey Tramuta at the American Library in Paris.
Clotilde Dusoulier présentera et signera dans notre espace salon de thé son dernier livre “Tasting Paris” récemment publié par Penguin Random House
I’ll be at the American Library in Paris with Alec Lobrano, in a chat about my book, L’appart, and lots more! There will be a book signing after the event as well. This event is free and open to all.
We are very excited to have world-renowned chef, David Lebovitz, joining us in our Twinings Tearoom to speak about his newest book, L’appart.
Lindsey will tell us about how Paris is catching up to the dynamism seen in other European and North American cities and beyond. Books will be available for purchase and can be signed after the talk!
Less formal than our evening readings, coffee mornings are a chance for readers to chat with authors about their books and their craft. The café will be open as usual, with coffee and breakfast on sale throughout. We recommend you arrive early to try and get a seat as there is limited space.