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DTSTART;TZID=Europe/Paris:20161124T170000
DTEND;TZID=Europe/Paris:20161125T010000
DTSTAMP:20260414T155255
CREATED:20161124T114813Z
LAST-MODIFIED:20161124T114813Z
UID:3731-1480006800-1480035600@52martinis.com
SUMMARY:Crak Brewing: pour amateur de houblon frais uniquement
DESCRIPTION:Paris Cocktail Talk					\n					Non-Alcoholic Beer in France\n				\n				\n					\n						\n							Play Episode\n						\n						\n							Pause Episode\n						\n						\n					\n					\n						\n							\n						\n						\n							\n						\n						\n							\n								\n									Mute/Unmute Episode\n								\n								\n									Rewind 10 Seconds\n								\n								1x\n								\n									Fast Forward 10 seconds\n								\n							\n							\n								00:00\n								/\n								\n								27:24\n							\n						\n					\n				\n									\n													Subscribe\n																			Share\n											\n							\n		\n	\n			\n							\n					\n						\n						\n					\n					\n						\n																																																																																																																																																																																																																																																																																																																																																																																																																																																	\n						\n							RSS Feed\n							\n								\n							\n							\n						\n					\n				\n										\n					\n						\n						\n					\n					\n						\n							Share						\n						\n							\n								\n							\n							\n								\n							\n							\n								\n							\n						\n					\n					\n						\n							Link						\n						\n							\n						\n						\n					\n					\n						\n							Embed						\n						\n							\n						\n						\n					\n				\n					\n	\n	\n\n	\nDownload file | Play in new window | Duration: 27:24 | Recorded on April 1\, 2022 Nous brancherons 12 bières de la nouvelle brasserie italienne CRAK.\nSpécialisée dans le houblon bien frais\, cette brasserie a ouvert en 2015 et symbolise une deuxième vague dans la révolution brassicole italienne. \nA découvrir en présence du représentant de la brasserie:\n– Guerrilla (5\,8%)\n– New Zealand IPA (7%)\n– Soul Stout (6\,2%)\n– Mundaka (4\,6%)\n– Perfect Circle (8\,5%)\n– Tisane IPA (5\,2%)\n– Black Infusion (4%)\n– HS10 Simcoe Citra (4\,5%)\n– HS11 Nelson Sauvin Amarillo (7\,5%)\n– HS12 Motueka H. Blanc H. Mittel (4\,5%)\n– HS13 Cascade Amarillo Simcoe (6\,5%)\n– Best before 04.12.2016 Styrian Centennial (9\,5%)
URL:https://52martinis.com/event/crak-brewing-pour-amateur-de-houblon-frais-uniquement/
LOCATION:La Fine Mousse\, 6 avenue Jean Aicard\, Paris\, 75011\, France
ATTACH;FMTTYPE=image/png:https://52martinis.com/wp-content/uploads/2016/11/crak.png
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BEGIN:VEVENT
DTSTART;TZID=Europe/Paris:20161124T190000
DTEND;TZID=Europe/Paris:20161125T010000
DTSTAMP:20260414T155255
CREATED:20161111T093903Z
LAST-MODIFIED:20161111T093903Z
UID:3651-1480014000-1480035600@52martinis.com
SUMMARY:Annual Thanksgiving Potluck at Red House
DESCRIPTION:Paris Cocktail Talk					\n					Non-Alcoholic Beer in France\n				\n				\n					\n						\n							Play Episode\n						\n						\n							Pause Episode\n						\n						\n					\n					\n						\n							\n						\n						\n							\n						\n						\n							\n								\n									Mute/Unmute Episode\n								\n								\n									Rewind 10 Seconds\n								\n								1x\n								\n									Fast Forward 10 seconds\n								\n							\n							\n								00:00\n								/\n								\n								27:24\n							\n						\n					\n				\n									\n													Subscribe\n																			Share\n											\n							\n		\n	\n			\n							\n					\n						\n						\n					\n					\n						\n																																																																																																																																																																																																																																																																																																																																																																																																																																																	\n						\n							RSS Feed\n							\n								\n							\n							\n						\n					\n				\n										\n					\n						\n						\n					\n					\n						\n							Share						\n						\n							\n								\n							\n							\n								\n							\n							\n								\n							\n						\n					\n					\n						\n							Link						\n						\n							\n						\n						\n					\n					\n						\n							Embed						\n						\n							\n						\n						\n					\n				\n					\n	\n	\n\n	\nDownload file | Play in new window | Duration: 27:24 | Recorded on April 1\, 2022 The annual Thanksgiving Potluck at Red House is here! We’ve got the Turkey and loads of fixings covered\, but we need everyone to pitch in and bring a dish. All are welcome!\nEven if you can’t cook\, or can’t bring anything\,\nespecially if you’re here and a bit alone\,\neven if you’re french\, or don’t want to be american today\,\nif you’re scared shitless or living in a bubble\,\nor whatever color\, creed\, nationality\, religion\, political affiliation\, whichever sex or sexual preference\,\nYOU ARE ALL WELCOME!\nITS THANKSGIVING!
URL:https://52martinis.com/event/annual-thanksgiving-potluck-at-red-house/
LOCATION:Red House\, 1 bis rue de la Forge Royal\, Paris \, 75011\, France
ATTACH;FMTTYPE=image/jpeg:https://52martinis.com/wp-content/uploads/2016/11/tday.jpg
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