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New Year’s Eve at Le Bristol Paris

December 31, 2018 @ 19:00 - 23:30

52 Martinis Paris Food & Drink Events December

Spend a classy New Year’s Eve at chic Hotel Le Bristol Paris with Champagne and tasting menus.

Choose from the following meal options:

31st December dinner:
– Four-course tasting menu at Café Antonia, €520 with a bottle of Alfred Gratien S.A.
Champagne or €550 with 2008 Moët & Chandon.
– Six-course tasting menu at one-Michelin-star 114 Faubourg, €580
– Six-course tasting menu at three-Michelin-star Epicure restaurant, €1,200

More information from press release below:

At the edge of Le Bristol Paris’ pine forest guests will discover Epicure, Chef Eric Frechon’s three Michelin starred restaurant. Pushed to gastronomic heights
for this festive season the menu includes Foie Gras and Marenne Oysters cooked en papillotte, Saumuré sea trout with sea greens and caviar, Bresse Hen with vin jaune and black truffles.

Chic 114 Faubourg brasserie features: Pigeon and Foie Gras in a whole-grain crust, Langoustine
Royale and Sologne caviar and sole stuffed with chanterelles.

Christmas Eve and New Year’s Eve tasting menus have been created at Café Antonia, one-
Michelin-star 114 Faubourg, and three-Michelin-star Epicure restaurant.


Le Bristol Paris
112 rue du Faubourg Saint-Honoré
Paris, 75008 France
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